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St. Paddy’s Bash on March 14! Beer and food specials all day, running through March 17

Fort Bend Restaurant Week

April 6 - April 19

Wing Styles: Mild Buffalo, Garlic Parmesan, Cajun Garlic Buffalo, Sweet Red Chili, Hot Buffalo, BBQ, and Ghost Pepper. For every wing order or retail 4‑pack purchased, we donate $1 to EFBHNM Food Bank.

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